Mint, tomatoes salad

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Very light and delicious

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Ingredients:

* 1 sprig fresh, green mint
* 2 plump tomatoes
* 2 cucumbers
* olive oil
* 2 cloves garlic
* salt
* 1 lemon for juice

Preparation:

Wash, clean and cube the vegetables. Gently tear the mint leaves. If you cut them with a knife they might become black. Some people leave the mint leaves entire. Make a dressing out of oil, lemon juice, squashed garlic, salt and pour over the salad.

(The Romanian name of the dish: Salata de rosii cu menta)

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