Very light and nutritious
Ingredients:
* dandelion leaves
* 2 spoons vinegar
* salt
* pepper
* paprika
* dill
* oil (any type: sunflower, corn, olive)
Preparation:
Prepare a dressing from the vinegar, salt, pepper, paprika, oil, dill. Wash and chop the dandelion leaves and pour over the dressing.
(The Romanian name of the dish: Salata de papadie)
