Cabbage salad with lemon and garlic
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Excellent in summer
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Ingredients:
* 1 medium cabbage
* 2 spoons olive oil
* half lemon juice
* salt
* 2 garlic cloves
Preparation:
Finely slice the washed cabbage. Rub it with salt until soft. Squeeze excess liquid. Squash the garlic cloves and put it over the cabbage. Mix with olive oil, lemon juice and salt (if needed). Serve with whatever you want.
(The Romanian name of the dish: Salata de varza cu lamaie si usturoi)
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